Study practice 1 course
"CARE OF PATIENTS WITH SURGICAL PROFILE"
Checkpoint # 1. Thematic plan:
1. The structure of the healthcare facility. Admission department. Functional duties and patient sanitization.
2. Sanepid and medical - protective regimes. Functional responsibilities of nursing staff.
3. Organization of meals in health care facilities. Diet therapy. Feeding seriously ill patients. Caring for a febrile patient in various periods of fever. Rating "5" - 91-100%, rating "4" - 81-90%, rating "3" - 70-80%, rating "2" - less than 69% of correct answers.
Instructions for the test
Number of questions in the test:
20